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Year/Semester of Study | 3 / Spring Semester | ||||
Level of Course | 1st Cycle Degree Programme | ||||
Type of Course | Optional | ||||
Department | BIOLOGY | ||||
Pre-requisities and Co-requisites | None | ||||
Mode of Delivery | Face to Face | ||||
Teaching Period | 14 Weeks | ||||
Name of Lecturer | ERDOĞAN ÇİÇEK (erdogancicek@nevsehir.edu.tr) | ||||
Name of Lecturer(s) | ERDOĞAN ÇİÇEK, | ||||
Language of Instruction | Turkish | ||||
Work Placement(s) | None | ||||
Objectives of the Course | |||||
Domestic animals to express a variety of nutrition. |
Learning Outcomes | PO | MME | |
The students who succeeded in this course: | |||
LO-1 |
PO-1 Understand the basic concepts regarding the biology programs PO-2 Transfer and adapt what they have acquired in the field of Biology to other disciplines PO-6 Are able to assess and evaluate the data making use of the advanced knowledge and skills that they have acquired in the field, to define and analyze the issues connected with current technological developments finding ways to offer solutions to those issues based on the researched and evidence PO-8 Are able to collaborate both intra- and interdisciplinary by planning and managing the activities regarding the development of the members subordinate to them PO-9 Are able to express themselves in verbal and written communication having the ability to work individually, take initiatives and make their own decisions PO-12 Make their knowledge regarding human health and environmental awareness available for the benefit of the society PO-15 Are aware of the universal nature of social rights, justice, quality management, protection of cultural values and environment as well as occupational health and safety |
Examination Presentation |
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PO: Programme Outcomes MME:Method of measurement & Evaluation |
Course Contents | ||
Definition of nutrition, food (general animal feed), water and metabolism And metabolism of proteins, carbohydrates and metabolism And metabolism of lipids, vitamins and metabolism And metabolism of mineral elements, Energy and metabolism Nutrient and energy needs, feeding of beef cattle Continued feeding of beef cattle, dairy cattle feeding Continued feeding of dairy cattle, calf feeding principles Sheep and goat feed feeding Poultry nutrition, beef (broiler) chicks fed Feeding of laying hens, turkeys and quail feed Ördeklerinin beijing birds Camel and nutrition, Dog and cat nutrition, feeding the horses Continued feeding of the horses, regulation of the ration Continued regulation of the ration | ||
Weekly Course Content | ||
Week | Subject | Learning Activities and Teaching Methods |
1 | Definition of nutrition, food (general animal feed), water and metabolism | oral presentation, ppt presantation, questioning and answering |
2 | metabolism of proteins and metabolism of carbohydrates | oral presentation, ppt presantation, questioning and answering |
3 | metabolism of lipids and metabolism of vitamins | oral presentation, ppt presantation, questioning and answering |
4 | metabolism of mineral elements and metabolism of Energy | oral presentation, ppt presantation, questioning and answering |
5 | Nutrient and energy needs, feeding of beef cattle | oral presentation, ppt presantation, questioning and answering |
6 | Continued feeding of beef cattle, dairy cattle feeding | oral presentation, ppt presantation, questioning and answering |
7 | Continued feeding of dairy cattle, calf feeding principles | oral presentation, ppt presantation, questioning and answering |
8 | mid-term exam | |
9 | Sheep and goat feed feeding | oral presentation, ppt presantation, questioning and answering |
10 | Poultry nutrition, beef (broiler) chicks fed | oral presentation, ppt presantation, questioning and answering |
11 | Feeding of laying hens, turkeys and quail feed | oral presentation, ppt presantation, questioning and answering |
12 | Beijing birds and Camel nutrition. | oral presentation, ppt presantation, questioning and answering |
13 | Dog and cat nutrition, feeding the horses | oral presentation, ppt presantation, questioning and answering |
14 | Continued feeding of the horses, regulation of the ration | oral presentation, ppt presantation, questioning and answering |
15 | Continued regulation of the ration | oral presentation, ppt presantation, questioning and answering |
16 | final exam | |
Recommend Course Book / Supplementary Book/Reading | ||
1 | Şenel, H. S. (1993). Hayvan Besleme. İ. Ü. Vet. Fak. Yay. İstanbul. | |
2 | Ergün, A., Tuncer, Ş. D., Çolpan, İ., Yalçın, S., Yıldız, G., Küçükersan, K., Küçükersan, S., Şehu, A.(2004). Hayvan Besleme ve Beslenme Hastalıkları. A. Ü. Vet. Fak. Yay. Ankara. | |
Required Course instruments and materials | ||
Ergün, A., Tuncer, ?. D., Çolpan, ?., Yalç?n, S., Y?ld?z, G., Küçükersan, K., Küçükersan, S., ?ehu, A.(2004). Hayvan Besleme ve Beslenme Hastal?klar?. A. Ü. Vet. Fak. Yay. Ankara. ?enel, H. S. (1993). Hayvan Besleme. ?. Ü. Vet. Fak. Yay. ?stanbul. |
Assessment Methods | |||
Type of Assessment | Week | Hours | Weight(%) |
mid-term exam | 8 | 1 | 40 |
Other assessment methods | |||
1.Oral Examination | |||
2.Quiz | |||
3.Laboratory exam | |||
4.Presentation | 10 | 1 | 10 |
5.Report | |||
6.Workshop | |||
7.Performance Project | |||
8.Term Paper | |||
9.Project | |||
final exam | 16 | 1 | 50 |
Student Work Load | |||
Type of Work | Weekly Hours | Number of Weeks | Work Load |
Weekly Course Hours (Theoretical+Practice) | 2 | 14 | 28 |
Outside Class | |||
a) Reading | 1 | 7 | 7 |
b) Search in internet/Library | 2 | 7 | 14 |
c) Performance Project | 0 | ||
d) Prepare a workshop/Presentation/Report | 2 | 7 | 14 |
e) Term paper/Project | 0 | ||
Oral Examination | 0 | ||
Quiz | 0 | ||
Laboratory exam | 0 | ||
Own study for mid-term exam | 1 | 7 | 7 |
mid-term exam | 1 | 1 | 1 |
Own study for final exam | 2 | 7 | 14 |
final exam | 1 | 1 | 1 |
0 | |||
0 | |||
Total work load; | 86 |