Course Contents |
Characteristics of biological systems. Separation methods in biological production processes. Extraction / enrichment of products in biological production processes by cell / protein / enzyme isolation, precipitation, centrifugation, extraction, adsorption, filtration, chromatography, crystallization, electrophoresis, reverse osmosis methods and membrane based methods. Comparison of laboratory scale biodegradation systems with industrial biodegradation systems. Examination and interpretation of the articles belonging to the original scientific studies related to the topic from the literature. |
Weekly Course Content |
Week |
Subject |
Learning Activities and Teaching Methods |
1 |
General definitions of basic, purposeful and used methods of biosperation techniques |
Lecture, discussion, question and answer |
2 |
Characteristics of biological production systems, basic microbiology concepts |
Lecture, discussion, question and answer |
3 |
Usage of biological systems in industrial production processes: current use areas (dairy products, wine, agriculture, textile, medicine, waste water cleaning etc.) and environmentally friendly potential use areas (bioethanol, biodiesel, biopolymers etc.) |
Lecture, discussion, question and answer |
4 |
Cell / protein / enzyme isolation techniques: mechanical, chemical and biological methods |
Lecture, discussion, question and answer |
5 |
Separation by sedimentation: organic solvents, salts and precipitation mechanism Separation by centrifugation: Laboratory scale, preparative scale and ultrafiltration |
Lecture, discussion, question and answer |
6 |
Separation by extraction: solvent systems, aqueous two phase separation technique, continuous and continuous systems, supercritical extraction method |
Lecture, discussion, question and answer |
7 |
Separation by adsorption: Adsorbents, separation mechanisms, intermittent and packed bed separation systems |
Lecture, discussion, question and answer |
8 |
mid-term exam |
|
9 |
Filtrasyon ile ayırma: Kullanılan ekipmanlar, ayırma mekanizması |
Lecture, discussion, question and answer |
10 |
Chromatographic separation: Liquid and gas chromatography methods, column systems, TLC, HPLC, FPLC, gel filtration, ion exchange, hydrophobic chromatography techniques |
Lecture, discussion, question and answer |
11 |
Separation by crystallization |
Lecture, discussion, question and answer |
12 |
Separation by electrophoresis: Gel and free flow techniques |
Lecture, discussion, question and answer |
13 |
Membrane separation techniques: Equipment used, dialysis, membrane chromatography, reverse osmosis |
Lecture, discussion, question and answer |
14 |
Oral presentations, discussions |
Lecture, discussion, question and answer |
15 |
Oral presentations, discussions |
Lecture, discussion, question and answer |
16 |
final exam |
|
Recommend Course Book / Supplementary Book/Reading |
1 |
1. Ghosh, R., Principles of Bioseparations Engineering, World Scientific Publishing, Singapore¬, 2006. YARDIMCI KİTAPLAR: 1. Desai, M.A., Downstream Processing of Proteins, Humana Press, Totowa, New Jersey, 2000. |
2 |
2. Sham, H., Biotechnology, 2. Basım, Sayı 1: Biological Fundamentals, VCH, Almanya, 1993. |
Required Course instruments and materials |
projection |