Nevşehir Hacı Bektaş Veli University Course Catalogue
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| Year/Semester of Study | 2 / Spring Semester | ||||
| Level of Course | Short Cycle Degree Programme | ||||
| Type of Course | Compulsory | ||||
| Department | HEALTH TOURISM MANAGEMENT | ||||
| Pre-requisities and Co-requisites | None | ||||
| Mode of Delivery | Face to Face | ||||
| Teaching Period | 14 Weeks | ||||
| Name of Lecturer | SEVGİ BALIKÇIOĞLU DEDEOĞLU (sbalikcidedeoglu@nevsehir.edu.tr) | ||||
| Name of Lecturer(s) | İSA SERHAN CİHANGİR, | ||||
| Language of Instruction | Turkish | ||||
| Work Placement(s) | None | ||||
| Objectives of the Course | |||||
| To increase the level of consciousness to interpret the ethical principles of the student and to comment on what might be unethical behaviors or practices in the business environment | |||||
| Learning Outcomes | PO | MME | |
| The students who succeeded in this course: | |||
| LO-1 | Explain the basic concepts of professional ethics. |
PO-8 Become a well-communicable, tolerant and patient PO-17 Healthy tourism management technicians who are patient, self-confident, respectful to themselves and their environment, able to communicate easily and effectively and watch professional developments will be trained. PO-24 Has information about social responsibility, ethical values and legal bases on issues related to health tourism management. |
Examination |
| LO-2 | Understands the importance of business ethics and acts according to ethical values. |
PO-8 Become a well-communicable, tolerant and patient PO-15 Has the ability to have professional and ethical responsibilities, to be empowered and to fulfill his / her needs. PO-24 Has information about social responsibility, ethical values and legal bases on issues related to health tourism management. |
Examination |
| LO-3 | Applies ethical principles in professional life in tourism. |
PO-15 Has the ability to have professional and ethical responsibilities, to be empowered and to fulfill his / her needs. PO-17 Healthy tourism management technicians who are patient, self-confident, respectful to themselves and their environment, able to communicate easily and effectively and watch professional developments will be trained. PO-24 Has information about social responsibility, ethical values and legal bases on issues related to health tourism management. |
Examination |
| PO: Programme Outcomes MME:Method of measurement & Evaluation |
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| Course Contents | ||
| Ethical principles, Ethics concept, Ethics concept, Corporate ethics. | ||
| Weekly Course Content | ||
| Week | Subject | Learning Activities and Teaching Methods |
| 1 | Ethical and Moral Concepts | Lecture, discussion and question-answer method |
| 2 | Ethical Concepts (ethical principle, ethical value, ethical code, ethical problem, ethical dilemma) | Lecture, discussion and question-answer method |
| 3 | The Relationship of Business Ethics with Professional Ethics, Work Ethics and Productivity | Lecture, discussion and question-answer method |
| 4 | Business Ethics and Importance | Lecture, discussion and question-answer method |
| 5 | Ethics and Morals in Managers | Lecture, discussion and question-answer method |
| 6 | Ethics and Morals in Managers | Lecture, discussion and question-answer method |
| 7 | Compare value and policy | Lecture, discussion and question-answer method |
| 8 | mid-term exam | |
| 9 | What should ethical principles be? | Lecture, discussion and question-answer method |
| 10 | How should ethical principles be determined? | Lecture, discussion and question-answer method |
| 11 | Who is ethical director, what are the duties and responsibilities? | Lecture, discussion and question-answer method |
| 12 | Nadler's corporate performance model | Lecture, discussion and question-answer method |
| 13 | Institutional ethical evaluation | Lecture, discussion and question-answer method |
| 14 | Institutional ethical evaluation | Lecture, discussion and question-answer method |
| 15 | How to create an ethical management system in organizations | Lecture, discussion and question-answer method |
| 16 | final exam | |
| Recommend Course Book / Supplementary Book/Reading | ||
| 1 | Mesleki Etik, Alptekin SÖKMEN, Detay Yayıncılık | |
| 2 | Turizmde Etik, Meryem AKOĞLAN KOZAK, Hatice GÜÇLÜ NERGİZ, Detay Yayıncılık | |
| Required Course instruments and materials | ||
| Course book etc. written sources, internet. | ||
| Assessment Methods | |||
| Type of Assessment | Week | Hours | Weight(%) |
| mid-term exam | 8 | 1 | 40 |
| Other assessment methods | |||
| 1.Oral Examination | |||
| 2.Quiz | |||
| 3.Laboratory exam | |||
| 4.Presentation | |||
| 5.Report | |||
| 6.Workshop | |||
| 7.Performance Project | |||
| 8.Term Paper | |||
| 9.Project | |||
| final exam | 16 | 1 | 60 |
| Student Work Load | |||
| Type of Work | Weekly Hours | Number of Weeks | Work Load |
| Weekly Course Hours (Theoretical+Practice) | 2 | 14 | 28 |
| Outside Class | |||
| a) Reading | 4 | 7 | 28 |
| b) Search in internet/Library | 4 | 8 | 32 |
| c) Performance Project | 0 | ||
| d) Prepare a workshop/Presentation/Report | 0 | ||
| e) Term paper/Project | 0 | ||
| Oral Examination | 0 | ||
| Quiz | 0 | ||
| Laboratory exam | 0 | ||
| Own study for mid-term exam | 3 | 5 | 15 |
| mid-term exam | 1 | 1 | 1 |
| Own study for final exam | 3 | 5 | 15 |
| final exam | 1 | 1 | 1 |
| 0 | |||
| 0 | |||
| Total work load; | 120 | ||