Nevşehir Hacı Bektaş Veli University Course Catalogue

Information Of Programmes

INSTITUTE OF SCIENCE / GM-701 - FOOD ENGINEERING (DOCTORATE DEGREE)

Code: GM-701 Course Title: SCIENTIFIC RESEARCH AND ETHICS Theoretical+Practice: 3+0 ECTS: 6
Year/Semester of Study 1 / Fall Semester
Level of Course 2nd Cycle Degree Programme
Type of Course Compulsory
Department FOOD ENGINEERING (DOCTORATE DEGREE)
Pre-requisities and Co-requisites None
Mode of Delivery Face to Face
Teaching Period 14 Weeks
Name of Lecturer BÜLENT ZORLUGENÇ (bzorlugenc@nevsehir.edu.tr)
Name of Lecturer(s)
Language of Instruction Turkish
Work Placement(s) None
Objectives of the Course
To keep students on the agenda of scientific research that they are to the nature, society and human reality. The fact that in the framework of the moral of science, the scientist guides himself completely in the direction of science during his researches, his personal beliefs beliefs do not allow them to deflect scientific results whatever the benefits of worldview .

Learning Outcomes PO MME
The students who succeeded in this course:
LO-1 Can design and run an experiment. PO-1 Has the skills of accessing, evaluating, interpreting and applying the knowledge in the area of engineering
PO-2 Has the skills of designing, applying and evaluating scientific research
Examination
Performance Project
PO: Programme Outcomes
MME:Method of measurement & Evaluation

Course Contents
Science and Research, Scientific Criteria, Progress of Scientific Method Problem, Criteria for Problem Selection, Steps of Scientific Work Research Techniques Engineering and Ethics
Weekly Course Content
Week Subject Learning Activities and Teaching Methods
1 Science and Research Lecture, discussion or Distance Learning
2 Science and Research Lecture, discussion or Distance Learning
3 Steps of Scientific Method Lecture, discussion or Distance Learning
4 Steps and Problem of Scientific Method, Criteria for Problem Selection Lecture, discussion or Distance Learning
5 Steps and Summaries of Scientific Work Lecture, discussion or Distance Learning
6 Research Techniques Lecture, discussion or Distance Learning
7 Research Techniques Lecture, discussion or Distance Learning
8 mid-term exam
9 Research Techniques: Report Writing Techniques Lecture, discussion or Distance Learning
10 Research Techniques: Report Writing Techniques Lecture, discussion or Distance Learning
11 Research Techniques: Report Writing Techniques Lecture, discussion or Distance Learning
12 Evaluation of research reports Lecture, discussion or Distance Learning
13 Evaluation of research reports Lecture, discussion or Distance Learning
14 Ethical Principles Lecture, discussion or Distance Learning
15 Engineering and Ethics Lecture, discussion or Distance Learning
16 final exam
Recommend Course Book / Supplementary Book/Reading
1 Prof.Dr. Şanşlı Şenol 2012 Araştırma ve Örnekleme Yöntemleri Nobel Yayın Dağıtım 442 syf.
2 Şener Büyüköztürk, Özcan Aygün, Ebru Kılıç Çakmak ve Şirin Karadeniz 2014. Bilimsel Araştırma Yöntemleri, Pegem Akademi Yayıncılık 360 syf.
Required Course instruments and materials

Assessment Methods
Type of Assessment Week Hours Weight(%)
mid-term exam 7 3 40
Other assessment methods
1.Oral Examination
2.Quiz
3.Laboratory exam
4.Presentation
5.Report
6.Workshop
7.Performance Project
8.Term Paper
9.Project
final exam 14 3 60

Student Work Load
Type of Work Weekly Hours Number of Weeks Work Load
Weekly Course Hours (Theoretical+Practice) 3 14 42
Outside Class
       a) Reading 0
       b) Search in internet/Library 0
       c) Performance Project 3 2 6
       d) Prepare a workshop/Presentation/Report 0
       e) Term paper/Project 0
Oral Examination 0
Quiz 0
Laboratory exam 0
Own study for mid-term exam 4 5 20
mid-term exam 10 5 50
Own study for final exam 5 5 25
final exam 10 5 50
0
0
Total work load; 193